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Single Serve Green Chile Corn Chowder

People walk into our little deli at the Albuquerque Airport all the time and ask the same question, What is the soup du jour? We of course, tell them it's the soup of the day. On the days when that soup was our delicious Corn Chowder our customers invariably ask two things: Can I eat it on the plane? and Could you throw some chiles into it? That first question can be answered by a quick check for opposable thumbs. But that second question led to the creation of the unique Green Chile Corn Chowder you are about to devour. It's a hearty, flavorful favorite of the flight crews and travelers who pass through these parts. And it's completely edible with either hand. Enjoy.



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- 1.39 oz. packet
  (Reg: $2.19)  ON SPECIAL!
$1.89
- 12-Pack (12 x 1.39 oz. packet)
  (Reg: $23.88)  ON SPECIAL!
$21.49
To order, indicate quantity and
then press "Add to Cart"



Just add hot water and it's ready in 4 minutes.

No additives or preservatives.


Nutritional Facts
Serving Size 1 package (39g)
Serving Per Container: 1
Amount Per Serving
Calories 140  Calories from Fat 10
%Daily Value*
Total Fat 1g 2%
 Saturated Fat 0.5g 0%
 Trans Fat 0g  
Cholesterol 10mg 4%
Sodium 680mg 28%
Total Carbohydrates 25g 8%
 Dietary Fiber 2g 7%
 Sugars 9g  
Protein 6g  
Vitamin A 0% Vitamin C 0%
Calcium 0% Iron 0%
*Percentage Daily Values based on a 2,000 calorie diet.


Ingredients

Potato Flakes, Dried Buttermilk, Vegetarian Base (salt, lactose, hydrolyzed soy protein, dehydrated onion, tumeric, natural flavors, deflated soy flour, spice), Natural Butter Flavor (whey solids, modified butter oil, dehydrated butter, corn syrup solids, salt, guar gum, annatto and turmeric [for color]), Freeze Dried Corn, Cornstarch, Onion Powder, Crushed Green Chilies, Celery Flakes, White Pepper

Directions

Thoroughly stir ingredient packet into 8 oz. of boiling water. Cover and let stand for 4-5 minutes. Stir and enjoy.

Optional

Thoroughly stir ingredient packet into 8 oz. of water. Microwave on high for 2-3 minutes. Let stand for 1 minute before serving.






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