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4 Honey Flight for Cheese

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A new flight of single floral variety honeys selected for flavorful pairings with cheese. Included in the four cheese-complementing varietal honey flight: - blueberry honey from Maine, whose sweet buttery finish pairs with drier, earthy blue cheeses, such as Stilton.
- buckwheat honey from Washington State has a strong spicy, molasses-like sweetness that complements the tang of a fresh goat cheese.
- sourwood honey, produced in North Carolina, is a very floral honey with a distinctive tartness that balances the strong flavors of bloomy rind cheeses like Camembert
- sweet yellow clover from Colorado, whose delicate taste and warm undertones of cinnamon and honey mellow pungent or astringent flavors making it a match for washed rind cheese like Epoisses or Taleggio.
The four hand-corked 1 oz. vials are sealed in bees wax and packaged with a beautiful American Oak block, in a ribbon-enclosed gift box. A description of the flavors and origins is also enclosed with your gift.

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