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Buckwheat Pancake and Waffle Mix
Buckwheat flour - ground from the seeds of the buckwheat plant - has long been prized for its nutritional value. It gives these pancakes an irresistible tangy - nutty flavor that goes well with both sweet and savory toppings. Our mix is made with buckwheat flour, locally milled wheat flour, cultured buttermilk, aluminum-free baking powder and all-natural ingredients.
Serving Suggestions Fresh Fruit Stack - Serve a stack of Buckwheat Pancakes topped with fresh fruit, homemade yogurt and a light drizzle of honey or maple syrup.Easy Blini - Make silver-dollar-size Buckwheat Pancakes. Top each with a dollop of sour cream and a little caviar or smoked salmon. Pass as a hand-held hot hors d'oeuvre.Strawberry Short Stack - Top a warm Buckwheat Waffle or a stack of Buckwheat Pancakes with whipped cream and fresh strawberries or other seasonal fresh fruit.
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Ingredients Buckwheat flour, all-purpose flour, dry cultured buttermilk, aluminum-free baking powder, sugar, baking soda, salt.
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