
 
INGREDIENTS
Water, Coconut, Carrots, Baby Corn, Water Chestnuts, Red Peppers, Onions, Lemongrass, Sunflower Oil, Tapioca Starch, Soy Sauce, Sugar, Ginger, Salt, Garlic, Chillies, Spices. Contains: Soy, Coconut.
Nutritional Facts
Serving Size: 1/2 pack (50 oz./142.5g)
Servings Per Container: 2
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Amount Per Serving
Calories 120 Calories from Fat 60
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%Daily Value*
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Total Fat
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7g
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11%
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Saturated Fat
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0g
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0%
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Trans Fat
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0g
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Cholesterol
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0mg
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0%
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Sodium
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360mg
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15%
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Total Carbohydrates
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16g
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5%
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Dietary Fiber
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2g
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8%
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Sugars
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5g
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Protein
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2g
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Vitamin A 6%
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Vitamin C 4%
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Calcium 2%
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Iron 10%
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*Percentage Daily Values based on a 2,000 calorie diet.
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Rendang Vegetables
Lemongrass, coconut and vegetable stew infused with Thai spices.

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