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Grown in Peru, these white asparagus are hand trimmed and hand packed with their tips down, to insure no breakage and uniformity in presentation. They have the flavor and crisp texture that is uniquely Tillen Farms.
Serve chilled on a platter with other Tillen Farms selections for delicious and healthy hors d'oeuvres.
Place one stalk in a Bloody Mary for a classic stirrer.
Wrap two to three asparagus stalks with slices of ham or prosciuto for an enticing appetizer or cocktail party snack.
Save the juice for a little extra zing in a Martini.
Layer Sweet Bells, White Asparagus, Hot & Spicy Asparagus, and Sunnysides with Italian cold cuts and provolone cheese for an exciting antipasto.
Ingredients
White asparagus, water, vinegar, salt, sugar, spices, garlic.
