Our blends have unusually large pieces creating a coarse and interesting texture. It takes special blending equipment to make our products. They are not finely ground powdery mixes that are more common.
Tuscan Seasoning
The Tuscan Seasoning is beautiful to look at with shades of wheat, green and a hint of red pepper. The aromas of cool rosemary and nutty toasted sesame will make you close your eyes and imagine the flavor. The first bite of Tuscan Roasted Chicken will deliver the satisfying flavor of this seasoning blend. Victoria's Tuscan Seasoning is a natural for pasta dishes and is also great in veal and pork dishes such as Stuffed Tuscan Pork Loin Roast. NOTE: May contain peanut product. Tuscan Roasted Chicken Preheat oven to 425°. Wash one whole chicken (use a 5 to 6 lb. roaster) inside and out and pat dry. Rub 2 to 3 Tbsp. olive oil all over the chicken and put one lemon (cut into quarters) inside the stuffing cavity. Place the chicken in a roasting pan and coat with 2 Tbsp.Tuscan Seasoning. Working with your hands, loosen the skin from the breast rubbing the seasoning between the skin and the breast meat. Salt the chicken to taste inside and out. Place a loose sheet of foil on the chicken and cook for 30 minutes. Remove the foil for the remainder of the cooking time, another 30 minutes. Let the chicken sit for a few minutes before cutting to serve. When serving spoon some of the natural juices from the roasting pan onto the sliced chicken. Recipes - Baked Haddock- Easy Chicken Dinner - Grilled Orange Chicken - Grilled Tuscan Veal Chops with Apple Ragout - Hot Tuscan Bread - Pasta with Arugula, Proscuitto, and Parmesan - Popeye and Olive Oil Go to Tuscany - Roasted Red Pepper, Salami, and Artichoke Roll-Up - Roasted Tuscan Chicken Breasts in Orange Sauce - Savory Grilled Portobello Pizzas - Stuffed Red Potato Bites - Stuffed Tuscan Pork Loin Roast - Tuscan Bread Dipping Oil - Tuscan Chicken Nuggets - Tuscan Garlic Butter - Tuscan Pasta Salad - Tuscan Penne Pasta and Sesame Chicken - Tuscan Roasted Chicken - Tuscany Chicken over Bow Tie Pasta Ingredients A Blend of Spices, Garlic, Scallions, Lemon, Bell Pepper and Natural Flavorings. |
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