Our blends have unusually large pieces creating a coarse and interesting texture. It takes special blending equipment to make our products. They are not finely ground powdery mixes that are more common.
Mediterranean Seasoning
Victoria Taylor's Mediterranean Seasoning is a strong and versatile blend dominated by oregano and garlic. Because of it's herb and garlic character, it's a natural fit for focaccia, stuffed peppers and potato dishes. It also adds excellent flavor to a Classic Osso Buco and a Mediterranean Baked Sole. Easy Focaccia Use one bag of prepared pizza dough from the grocery store (16 oz.). Preheat oven to 500°. Spray pizza pan or cookie sheet lightly with nonstick cooking spray. Pull and stretch the dough into a 10" circle on the pan. Brush dough with 1 Tbsp. olive oil. Sprinkle with 1 Tbsp. Victoria Taylor's Mediterranean Seasoning and 2 Tbsp. grated parmesan cheese. Bake for 10 minutes or until medium brown. Recipes - Easy Focaccia- Greek Isles Crispy Fried Fish Fillets - Kalamata Olive Spread - Mediterranean Baked Sole - Mediterranean Stuffed Artichokes - Olive and Roasted Pepper Crustini - Osso Buco - Quick Creamy Garlic and Herb Dressing - Roasted Summer Squash - Spanish Style Stuffed Red Peppers - Steamed Asparagus and Garlic Herb Cream - Stuffed Peppers and Tomatoes - Tomato Crustini with Mediterranean Herbs Ingredients A Blend of Garlic and Onion, Herbs and Spices, Sea Salt. |
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