Cambodian Mekong Flower Rice
In Khmer this rice is called 'Phka Malis', which means beautiful garland of flowers, because of its delicate floral aroma. Leaving the germ and bran layer intact intensifies its fragrance and nutty flavor while retaining the highest nutritional value. Grown on small rain-fed fields by the farmers of the Damrei Romeal Organic Cooperative. - Supple texture
- Cooks in only 30 minutes
Click here for more information about SRI Rice.
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