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Recipes


Victoria Taylor's Seafood Seasoning enhances a variety of seafood dishes. The flavor of chives, thyme, oregano and lemon are accented with onion and bell pepper. The Baked Cod with Chunky Tomato Sauce or the Broiled Fish Steaks with Herb Crust are two favorites.


Using Seafood Seasoning

Apple, Cornbread and Pecan Stuffing

Baked Cod and Chunky Tomato Sauce

Broiled Salmon Filet

Fisherman’s Stew

Grilled Fish Steaks with Cherry Tomatoes

Herb Crusted Fish Steaks

Lemon Flounder


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