Recipes

Try Victoria's Herbes de Provence,
a delicious blend of seven herbs. This classic seasoning is wonderful as a barbecue rub for poultry, fish or pork. Use it in Victoria's delicious Provençal Roast Chicken with Olives.

Our Tuscan Seasoning is beautiful to look at with shades of wheat, green and a hint of red pepper. The aromas of cool rosemary and nutty toasted sesame will make you close your eyes and imagine the flavor. Try Victoria's Stuffed Tuscan Pork Loin Roast.

Spotlight Recipes - Delicious Summer Canning Ideas

- Seasonal Tomato Sauce with Victoria Taylor's Sicilian Blend
- Spicy Corn Relish with Victoria Taylor's Smoky Paprika Chipotle
- Spicy Deli-Style Pickles with Victoria Taylor's Spicy Brine

Browse Recipes by Course - Dips, Breads, Spreads - Appetizers - Soups, Salads, Sandwiches - Side Dishes - Chicken, Vegetarian, Pastas - Seafood - Entrees - Autumn, Holiday Favorites - Meals in 30 Minutes or Less

Browse Recipes by Product - Asian Brining Blend - Chipotle Pepper Flakes - Curry Seasoning - Fire-Roasted Tomatoes - Herbes de Provence - Holiday Seasoning - Jalapeno Pepper Flakes - Kansas City Steak Rub - Lemon Pepper - Mediterranean Seasoning - Moroccan Seasoning - Mulling Spices - New Orleans Seasoning - Pepper Mill Mix - Pie Spices - Red Bell Peppers - Red Pepper Flakes - Roasted Garlic Slices - Seafood Seasoning - Shallots - Sicilian Seasoning - Smoky Brining Blend - Spicy Brining Blend - Texas Red Seasoning - Toasted Onion Herb Seasoning - Toasted Sesame Ginger Seasoning - Traditional Brining Blend - Trapani Sea Salt - Tuscan Seasoning