As one of the world's largest manufacturers of cocoa powder, Schokinag recognized the need for a gourmet cocoa that could be used for high-end baking and pastry creation.

We take our finest cocoa beans, carefully roast them and mill the liquor, then press out some of the cocoa butter, leaving just the right amount to give the richness needed for fine baking.

• Gourmet Cocoa Powder 22/24 SR-7 Dutch Process (Red)

We roast these micro-batches to a deep red color that comes from the alkalizing process and careful handling. This beautiful color makes every one of your creations look rich and full of chocolate flavor.

We pack this gourmet cocoa in 5 kg plastic pails to make it easy to use, and easy to store.

If you are interested in ordering Schokinag's Foodservice products,
click here for the nearest distributor.

If you need additional information regarding Schokinag's Food Service products,
click here to request information.