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Health Facts of Loriva Culinary Oils

Loriva Culinary Oils are rich in healthy monounsaturated fats, and each Loriva oil offers a unique taste profile that brings out the best in simple or complex dishes. Try clear, clean Loriva Safflower Oil for light sautes, delicate dressings and marinades. Our rich Loriva Walnut Oil is a heart-healthy alternative to butter on steamed and grilled vegetables, and a delicious dressing for green salads. Lightly textured Loriva Canolive Oil is a proprietary blend of olive oil and canola oil for a lighter, smoother finish than traditional olive oils. Loriva Roasted Peanut and Toasted Sesame Oil brings healthy and delicious authenticity to Asian and Pacific Rim style dishes.

Loriva Product Benefits

Frequently Asked Questions About Culinary Oils

Monounsaturated vs. Polyunsaturated vs. Saturated vs. Hydrogenated

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Dietary Fat Comparison

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