
Tropical Source - 100% Dairy-Free & Gluten Free Chocolates
Deliciously dark and smooth Tropical Source chocolates are loaded with premium cacao and delicately sweetened with evaporated cane juice. These delightful bars and baking chips are guaranteed 100% dairy free and gluten free, making them a welcome treat for vegans and the growing number of people who experience lactose intolerance, dairy allergies, and sensitivity to gluten, a protein found in wheat, rye, barley and oats.
Tropical Source enjoys this unique purity because of the way it is produced. These bars and baking chips are manufactured in one of the only chocolate factories in the world that has completely dedicated production equipment that is never used with dairy or gluten ingredients. This sets Tropical Source apart from virtually all other dark and semi-sweet chocolates which are often produced on mixed lines that may contain trace amounts of allergens in the equipment.
But no matter what your dietary needs are you'll enjoy Tropical Source's rich, melt-in-your-mouth chocolate flavor. Because where chocolate is concerned, you should sacrifice nothing - especially taste.
Tropical Source Semi-Sweet Chocolate Chips were picked as the best baking chip in a chip-to-chip comparison conducted by the highly regarded PBS television show, America's Test Kitchen*.
After going up against seven other brands, including Nestle® Toll House®, Hershey's®, and Ghiradelli®, Tropical Source's baking chips came out the winner. The judging criteria included several aspects of taste, appearance and presentation.


*America’s Test Kitchen is produced by A La Carte
Communications, with executive producers Geoffrey
Drummond and Nat Katzman, and director Herb Sevush.
American’s Test Kitchen is presented by American Public
Television in Boston.